Find all hotels by Freetobook in Sleat from AED 1,380

"This hotel did not disappoint. Martin was great and made sure check-in was flawless. Our room was incredible. It was very cute and clean. Our bathroom was massive as well. My spouse and I had lots of room to spread out during our stay. We highly recommend heading over to the restaurant next door (Seumas’ Bar). They had great gluten-free options. The staff there is incredible and the food/drinks are very good. Also, ask for Yanish (I doubt I spelled that correctly), he’s hilarious and has a lot of pride in what he does. We ended up eating at this restaurant twice because the food was great and the staff was a lot of fun. "

"All my review is pertaining the Duisdale hotel which is the sister hotel of Toravaig, as due to their unplanned maintainence we were shifted to Duisdale. The 2 night stay was great and memorable, all staff was helpfull and kind. Special mention goes to Ashnita where she checked us in and was very helpful. Being a hotelier myself i rate her checkin experience was fantastic and further she was present during our breakfast in restaurant as well where again she was fantastic. She is an asset to your hotel and i wish her best for future. Overall the hotel features best and i would surely come back and recommend to others. Thank you !"

"Absolutely loved staying here! Out of town so very quiet and safe. They did start music in the lobby at 7:30 am sharp that woke me. Highly recommend this place if you are considering! Very beautiful area. "

"Absolutely brilliant stay! No complaints."

"We had a great stay. The hotel is cute and staff are very friendly. "

"Nice place. Friendly staff. Comfy bed. "

"Very friendly staff food good. We were looked after well for our overnight stay. "

"Small glamping pod. Had everything you needed. Very comfortable. Ideal location. Excellent "

"Absolutely beautiful hotel with incredible history. Receptionist was so friendly and helpful and explained everything to us as well as took us on a tour. Restaurant was fantastic, the manager was a bit surly but the food well made up for the manager’s attitude."